Tag: Oven roasted potatoes with fenugreek and dill

Oven-Roasted Potatoes with Fenugreek greens and Dill

Oven-Roasted Potatoes with Fenugreek greens and Dill

Fenugreek leaves (methi leaves) have long been long used in traditional Indian cooking and also as an alternative medicine to help stabilize blood sugar and blood lipid levels. It is a very common vegetable consumed during the winter season.  Per Ayurveda, it can generate the […]